Chocolate Making Workshop

Objective            : Experience the essential hand-crafted Chocolate Enrobing Process

Time                     :  Weekday  (11 am -12.30 pm 0r 2.30pm -4 pm)

Duration              : 1.5 hours

Group Size          : From 20 to 25 pax; Venue to be discussed and decide

Cost                       : S$65 per pax

Take-away          :

• Hands-On truffles enrobing – how to Enrobe and Decorate the chocolate truffles
• Hands-On to make the chocolate figuring using the chocolate mould.
• Participants get to bring back the chocolate that they have done at the workshop.
• Chocz Exclusive Participant’s Promotion

Workshop Agenda :

10 minutes        Introduction

15 minutes       Chocolate Decorating and Figurine-making Essential Knowledge

• Rationale for Chocolate figurine making techniques
• Popularity of Chocolate Figurine

45 minutes       Chocolate Decorating and Figurine-making

• Traditional Hand-crafted Chocolate process; Explain the Making of Praline’s core
• Enrobing Technique; Hands-on Enrobing of 8 different types Chocolates
• How to make a Chocolate figurine?

20 minutes       Questions and Answers / Conclusion / Networking

Order Lead Time :

• 3 Weeks Delivery
• Confirmation upon Payment (100%)

For booking, please contact us at : (65)-67413502