$0.00

Tag Archives: Review

November 17, 2013
Zero comments

Cooking Book Review: Crafting the Culture and History of French Chocolate by Susan J. Terrio

Visit www.CookBookMix.com for more cooking book reviews!

This is an audio summary of Crafting the Culture and History of French Chocolate by Susan J. Terrio.

November 12, 2013
Zero comments

Cook Book Review: Making Artisan Chocolates by Andrew Garrison Shotts

Visit www.CookBookMix.com for more cook book audio reviews!

This is an audio summary of Making Artisan Chocolates by Andrew Garrison Shotts.

November 12, 2013
Zero comments

Food Book Review: Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner by Peter P. Greweling, The Culinary Institute of America (CIA)

Visit www.FoodBookMix.com for more food book reviews!

This is an audio summary of Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner by Peter P. Greweling, The Culinary Institute of America (CIA).

Chocz

Cherishing Sweet Memories

0 item(s) in Cart

Tag Archives: Review

Cooking Book Review: Crafting the Culture and History of French Chocolate by Susan J. Terrio

Cook Book Review: Making Artisan Chocolates by Andrew Garrison Shotts

Food Book Review: Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner by Peter P. Greweling, The Culinary Institute of America (CIA)